5 Things To Consider Before You Go On a Diet + Chicken Soup

Diet friendly Chicken Soup

If you are first-time dieter like me, consider these things before you jump into a diet. Planning and research are key for successfully completing a diet plan. Ok, I am not a seasoned dieter and this is by no means expert advice on best and worst diets and their health benefits or side effects. This is a beginner’s checklist really. For someone like me who has never ever gone on any sort of diet and have no clue as to what it entails. A few simple things to contemplate upon before you embark on a journey chasing health and weight-loss. Now that I am on my last week of the Fast Metabolism Diet (yayyyyyy), I feel like these pointers are so important in selecting, kickstarting and sticking with a plan. What do you hope to achieve by going on a diet? Weight loss, detox, cholesterol issues, diabetes scare, heart problems or simply change of eating habits? In my case, it was primarily the last – kicking my addiction to sugar and making fresh fruits and veggies a bigger part of my regular meals. Putting down a goal helps to remain focused and not get distracted. For example, if your personal […]

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Healthy Breakfast Tacos

Savoury Quinoa Oat Crepes

A much healthier substitute for regular tacos. These quinoa and oat flour breakfast tacos are gluten-free and can be topped with toppings of your choice! Hello Hello! I am so excited today to bring this recipe because this is my first, second savory recipe that I feel proud of. Savory recipes intimidate me. I am always hyper aware of the balance of flavors, combinations and spice levels; the kind of anxiety I don’t have when it come to desserts. With desserts and cakes, it seems to flow naturally. I am confident if it is good or needs improvement or should never be mentioned again.  With savory, I keep asking “is it good”, “but is it good enough to be on the blog?” Steve is very patient in this and always gives me helpful inputs because he is definitely more of a spicy / savory person than a dessert person! This recipe actually formed in my head as another sweet breakfast option filled with luscious spring fruits cooked down to bring out their sweet juices. Let’s just say it did not translate into tasting as good as it sounded in my head. The strong quinoa flavor completely empowered the fruits. Yes, quinoa flour […]

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